Our jasmine tea is the epitome of sweetness. The pearl shape of the tea leaves ensures a gentle steeping process, while the abundance of buds infuses the traditional floral flavor with a bright and energetic character. Mr. Lin Hua Gui completed the scenting process on August 5, 2022, using the "hong ti" technique to scent the tea twice with an increased amount of jasmine blossoms, followed by a light roasting. This technique preserves the floral aroma in the liquor for a much longer period of time, making it the perfect choice for those who want to enjoy high-quality jasmine tea year-round.