Reach out and touch the sun. Gold tips add weight and depth to this cup. Fresh fruit, cinnamon and that lovely Ceylon freshness. This tea is made in the Lumbini tea valley in Sri Lanka's Ruhuna region. This tea garden was founded in 1975 by Sir Dayapala Jayawarana. His son Chaminda now runs the tea garden. Lumbini Tea Valley is one of Sri Lanka's most consistent producers of quality Ceylon tea.