Dragonwell

from $10.00

Longjing, also known as "Dragonwell," hails from the beautiful West Lake region in Hangzhou, China. The leaves are skillfully pan-fired in a wok to preserve their vibrant green color and prevent oxidation. This traditional method results in a robust and fiery flavor that captivates the taste buds of many tea enthusiasts.

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Ingredients: green tea

Steeping Instructions:

4 grams | 10-12 oz water | 175°F | Steep 3 min.

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