This exceptional green tea is a floral and lush paradise with a refreshing aftertaste that has a hint of cucumber-like sweetness. It's a perfect fit for a Western mug as it steeps flawlessly. This tea is a unique "yunwu" style that was produced in March 2023. The name "yunwu" means "clouds mist" and is derived from the constant fog at higher elevations. It comes from the renowned Meng Ding Mountain in Ya'an City, Sichuan Province, and is produced using a combination of steaming and pan-firing techniques. The use of steaming is uncommon in Chinese tea production, but it adds a brothy, sencha-like character while maintaining the floral attributes of Chinese tea. This is an exceptional tea that is not to be missed.